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COCKTAIL RECIPES

Mix Up Your Drinks

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Devil's Claw

  • 25ml Desolate Gin

  • 200ml Fever Tree Indian Tonic

  • 1/4 Slice Grape Fruit

  • 2x Whole Clove

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Optional: Add a fresh rosemary stem

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  • Pour the tonic & gin with ice

  • Add the clove & grapefruit a few minutes prior to serving to allow time to infuse

Classic 7

  • 25ml Desolate Gin

  • 200ml Fever Tree Indian Tonic

  • 1/2 Slice Lemon

  • 3x Frozen/Fresh Blueberries

  • 1/2 Cinnamon Stick​

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  • Pour the tonic & gin with ice

  • Add the lemon, blueberries & cinnamon a few minutes prior to serving to allow time to infuse

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Marula

  • 25ml Desolate Gin

  • 200ml Fever Tree Indian Tonic

  • 1 or 2  Dried Hibiscus leaves 

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Optional: Use Fever Tree Elderflower Tonic

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  • Pour the tonic & gin with ice

  • Add the dried hibiscus a few minutes prior to serving to allow time to infuse

Crystal Clear

  • 25ml Desolate Gin

  • 200ml Fever Tree Indian Tonic

  • 1/2 Slice Lemon​

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Optional: Use any variety of the Fever Tree tonic range

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  • Pour the tonic & gin with ice

  • Add the lemon a few minutes prior to serving to allow time to infuse

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